Gourmets of Wine

Some slightly related from Technorati and Google.

 [Jay-Walk] Monster Oyster: What I like about Bruno is that the champagne is very flavourful. Lotsa body and character, although I, for my limited knowledge in this area, am unable to tell you what fruit or food it hints of (Ramli Burger?).

[Avenue Vine] A Bumpy Bubbly Tasting or Saturday’s Seven Small Sips?: With each cuvée, or blend, Charles Heidsieck expresses its vision and the richness of the champagne country through the talent of our cellar masters who know how to let time complement their work, resulting in an excellence recognized by the world's most prestigious wine competitions: the Chef de Cave prize from 1998 to 2002, winner of the Rosé Champagne of the year trophy at the International Wine Challenge in London...

 [Hihowaya.blogs.com] Horsefeathers Restaurant...It's About The Food, Folks!: Champagne ...: Valentine's dinner, we thought you might like to know the Wine Spectator's Top Champagne Picks. The Wine Spectator can often review wines impossible for mere mortals to acquire, but if you're curious what they liked, here you go!

 [Day-tripper.net] Buying Champagne and wine in Calais, France - www.day-tripper.net: Tip - look for RM (récoltants-manipulants) for champagnes, less polished and finely honed than the grandes marques, but which have a concentrated local character). Most champagnes are drunk very young nowadays - although they should really be kept for a few years.

 [Just-drinks.com] FRANCE: Remy Cointreau revamps Champagne : Beverage News: Remy Cointreau is looking to restructure its Champagne business, .to focus its efforts on Piper-Heidsieck and Charles Heidsieck, the paper claimed.

Reflected tags on Technorati: Blog, Wine, Gourmets Of Wine