Gourmets of Wine > Fish and chips and Sauvignon Blanc - Corkheads - with Jessica ...

[Untitled] But they’ve devoted two blocks of the vineyard to Sauvignon Blanc, and the result is two clones that create a mouth-cleansing, fat-absorbing citrus explosion. I typically allot less than $20 to a Sauvignon Blanc purchase, but this unique bottling merits its $27 tag.

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