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[Tastings by Gary and Allison] Tastings by Gary and Allison: Michael's Monthly Wine Tasting ...: After a dozen years or so in the business, I know this happens at all tastings but that doesn't mean it doesn't still drive me nuts! (I'm off the soapbox now).

[Starry Wisdom] Starry Wisdom » Pine Mouth and Me: This mostly probably the worst day of the experience taste wise, because everything I put in my mouth, save for water, tasted like it was coated in dish soap. I was also a bit concerned by getting affected now (and note that none of the other 3 people at dinner got hit by this, so perhaps my extra snacking before dinner helped this along), since I had plans to go wine tasting in Napa the coming weekend with Mackenzie, and what’s the point in wine tasting if all the wine tastes like soap!?

[Enobytes Wine Blog] 10 Cool Things You Probably Don't Know About Spanish Wine (but ...: The Ribeiro drinking vessel: Ribeiro is a Spanish DO for wines located in the northeast of the province of Ourense (Galicia, Spain).  White wine represents about 80% of the wine produced, and most of it is made out of the Treixadura variety, which is native to the area. Tradition is to drink this light, fresh, fruity and floral wine out of a white cup called a ‘taza‘

[Tastings by Gary and Allison] Tastings by Gary and Allison: Lunch at Crab and Fin: So yesterday, since we were headed to Michael's Wine Cellar for the monthly tasting anyway we decided to hit the circle and also pick up lunch while we were there. We'd also been thinking about checking out Crab and Fin, and decided that lunch .

[Inspired Imbiber 2.0] Inspired Imbiber 2.0: Walla Walla Weekend: Held, as it was, in economic tough times, it was great to see a healthy attendance (though poking around the tasting rooms that weekend was not .I did not go into the different terroirs I toured, I did not discuss the various vintages of older Walla Walla wines I tasted, and I did not explore my ambivalent sense of how the economy is influencing today's Walla Walla appellation.

[Dr Vino's wine blog] Maine law: children not to observe wine tastings | Dr Vino's wine blog: One shop I visited said that when he sent his notification in, he said, in answer to the part about when he would be conducting tastings, that he would have them “every hour that he was open.” When Maine was considering the bill that would allow unlimited tastings but would keep the provision requiring agency approval of tastings, one shop owner said he would submit an application for tastings that would list all 365 days of the year as his tasting dates.

[EAB Designs] EAB Designs: New York City - Part II: With temperatures more like spring, instead of mid-August, we welcomed the opportunity to eat our lunch in Bryant Park which is situated behind the New York Public Library in midtown Manhattan.  I love the park's gardens, planted urns, pea gravel paths and little carousel. 

[Caroline on Crack] Caroline on Crack » First Run of BottleRock Downtown Tasting Menu ...: Yes, even after all that we still had room in our bellies for a couple of beer float tastings. This wasn’t part of the tasting menu and we were ready to pay for one ourselves but instead Alex offered to bring us out tasting portions of the popular Allagash Curieux with vanilla ice cream and the Old Rasputin with lemon verbena ice cream.

[Garden Life] Wine Tasting Party ”” Types of Tastings, How Much Wine to Buy, Home ...: This is where you hide the identities of the wine by either wrapping them or putting them in paper bags. The bottles are numbered and scored without the tasters having the benefit of label, price, producer or anything else.

[GrapeScott] Argyle “Nuthouse” Reserve Pinot Noir 2005 « GrapeScott: The immediate palate impression is the plush texture, although as the wine goes down the volatile lift gets your attention. Silky, lush sweet liqueur cherries blackberries and plums, this is all fruit until a slight spicy hit on the front of the tongue as the wine goes down.

[quarrygirl: a vegan food blog in los angeles] dr. cow vegan tree nut cheese: perfect for a vegan wine and cheese ...: As a globe trotting vegetarian, I recall attending many cheese and wine parties all over the world. I’ve eaten Brie atop the Eiffel Tower, Feigenbergkäse in the caves of the Black Forest, Gouda on a barge in Amsterdam and Formaggio Branzi while listening to the Pope recite Easter mass in The Vatican.

[Jess & Lee's Travels!] Blog entry from Mendoza, Argentina | Jess & Lee's Travels! | Off ...: After a tour around the winery we sat outside next to the vineyard in the sunshine, and had our first proper tasting session. Just across the road from this winery was the LAUR olive oil farm, so when we had finished our wine tasting we headed over to have a tour and then try some samples of the olive oil with bread, aubergine and sundried tomatoes...

[STEVE HEIMOFF| WINE BLOG] STEVE HEIMOFF| WINE BLOG » Blog Archive » Sorry, Fred, lots of ...: The story could be as simple as “This is Lafite.” It could be “I own a share in the chateau.” Or “My Dad bought this for me on the day I was born, to open on my 21st birthday.” Or “Parker gave this wine 100 points.” Or “I’ve followed every vintage of Sloan so I’m really looking forward to the new one.” Or “This is the new wine from Heidi Peterson Barrett, and I love her style.” Cheap wines tend not to have stories because they’re industrial products. They get the job done, which is their purpose in life.

[Foods Union] Wine Tasting Party ”” Types of Tastings, How Much Wine to Buy, Home ...: This is where you hide the identities of the wine by either wrapping them or putting them in paper bags. The bottles are numbered and scored without the tasters having the benefit of label, price, producer or anything else.

[Dallas Food and Wine Blog, Restaurant News, Foodie News, Dallas Chefs, Wine and Spirits SideDish Blog D Magazine] Dallas Food and Wine Blog, Restaurant News, Foodie News, Dallas ...: They really did it up and I felt like my fiance and I were a bit different than most who frequent the chefs room we were in it for the experience - the staff loved us because of it. I don’t think I laughed at dinner so much - could of been the wine and champagne.

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