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[The Wine House San Francisco] September 2009 Dirty Dozen « The Wine House San Francisco: Blending Cabernet Sauvignon and Merlot with his old vine Carignan and Grenache, Herve has yet another price-busting winner on his hands. Bold flavors of dark fruit are supported by a spicy, clove-like forest floor element, and that adds up to pure vinous pleasure!

[saignée] Varner Tasting « saignée: During the talk he went into the philosophical differences in making high end wines (The Varner) and mass market stuff (the Foxglove) and the challenges and rewards implicit in both. With the Foxglove wines he doesn’t want to make a Varner light, he wants the best possible wine at the price that he can sell them at, which requires a shift from wood to stainless steel and finding facilities and growers that can meet his expectations for quality rather than employing tricks to smooth out the wines.

[Gang of Pour On Wine] Gang of Pour - Brad Baker's Tasting Notes - Favia and More: From the low end Foxglove Chardonnay to the Hidden Block Pinot and back to the higher end Varner Chardonnay selections, these are all great values in my book. The 2003 Bee Block is quite rambunctious and shows very big next to the Burgundy above.

[What's cooking at EQ?] Danny Gold's Top 100 Wine Picks » EQ at the Party Source: #6 LONG SHADOW PEDESTAL MERLOT WASHINGTON $58.99. #7 JEAN LAURENT 1997 BLANC DE NOIRS FRANCE $57.99. #8 CLOS DE LOS SIETE RED BLEND ARGENTINA $17.99. # 9 DOMAINE MOILLARD NUIT ST. GEORGE RED BURGUNDY (PINOTNOIR) FRANCE $58.99. #10 ZIND HUMBRECT PINOT GRIS ALSACE $22.99 .... My current favorite wine: Cakebread Chardonnay 2006 » A Couple Things » A couple things about politics, sports, travel, and other stuff. Says: November 9th, 2008 at 10:55 am. Danny's Gold ...

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