Gourmets of Wine > Red Wines (12.5% and under): 30 something picks for Wine Blogging Wednesday #22
[The News is NowPublic.com | NowPublic.com: The News is Now Public] Red Wines (12.5% and under): 30 something picks for Wine Blogging Wednesday #22 sergetheconcierge.com: Wine Lovers can get a wine stroke when indulging into heavy reds during the summer months, here are a number of ways to remedy to that. winecast, wine blogging wednesday, vinography, top 30, serge the concierge, rose, red wines, provence, bandol, wbw #22 3 Views 0 Comments leconcierge 40 mins ago | updated 39 mins ago Add Footage Add Comment...
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[My Wine Education] WBW#22 - Roundup: WBW #22 Roundup has been posted. It's an interesting read-through, and definitely worth clicking on those links to go learn more about reds that are low in alcohol.
[Winecast] WBW 22 Summary: Lite and Flavorful (most of the... : Just up the road from my home-base here in the Twin Cites, Alec from Wine in the ‘peg (as in Winnipeg, Canada) continued the Pinot Noir roll with an Ontario grown Konzelmann Estate Pinot Noir 2004. At just 12% ABV and a reasonable $12.30 CDN price tag it might make for a good introduction to Canadian reds.
[A Guy, a Girl, and a Bottle - An innovative Wine Podcast] GNGNB Ep33: Wine Blogging Wednesday #22: I looked high, and I looked low, but being form California, it was somewhat difficult to adhere to the rules, so we chose 2 different wines for our assignment: Santa Ema 2002 Merlot (12.8% ABV) and the 2001 Quinta D’Aguieura (12% ABV). (Ironically, Kate Hopkins of the Accidental Hedonist originally tasted a 2002 Santa Ema for the original Wine Blogging Wednesday, waaay back in September of 2004.)
[My Wine Education] WBW #22: Lite alcohol reds: As the wine opens up, it takes on a fruitier, almost sweeter flavor with a lot less tang and more smoke. As always, that French Red earthiness I enjoy so much underscores the other flavors with a nice subtlety.
[Is My Blog Burning - The latest food blogging events] TODAY: Wine Blogging Wednesday #22: This site track online food blogging events, from the classic IMBB to the irreverent EoMEoTE. If you are new to food blogging events read the beginner’s guide to get a quick intro into the whole idea of food blogging events.
[Winecast] Winecast 64 - Lite (alcohol) Reds: del.icio.us | Frappr! | Podcasts | eval(unescape('%64%6f%63%75%6d%65%6e%74%2e%77%72%69%74%65%28%27%3c%61%20%68%72%65%66%3d%22%6d%61%69%6c%74%6f%3a%77%63%40%62%61%63%6b%62%65%61%74%6d%65%64%69%61%2e%63%6f%6d%3f%73%75%62%6a%65%63%74%3d%57%69%6e%65%63%61%73%74%25%32%30%41%64%76%65%72%74%69%73%69%6e%67%25%32%30%49%6e%71%75%69%72%79%22%3e%53%70%6f%6e%73%6f%72%3c%2f%61%3e%27%29%3b'))Sponsor | Store
[Lennthompson.typepad.com] LENNDEVOURS: Proposal for a Wine Blogging Day: It must come from a New World wine nation that isn't the U.S., which leaves you places such as Australia, Argentina, New Zealand and Chile. Once you drink the wine (hopefully with friends!() you should post a picture of the bottle/label and write a little blurb with your impressions of the wine, what food you either did or would pair with it and, if possible, post an "official" tasting note for the wine.
[Drvino.blogspot.com] Dr. Vino's wine blog: Wine Blogging Wednesday 18: wine shops that ...: Up here in Quebec, as well as most of Canada and Northern Europe, wines sales are adminstrated by a state-controlled liquor monopoly. (That's kind of a hot topic right now for us since there's a pricing scandal going on.) But don't take that as reason to feel sorry for little old me -- my blog still has access to a wide range of wines and none of them even feature Russian text on the labels!
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