Gourmets of Wine > Upon further review”¦

http://winecast.net [Winecast] When tasted just before I did my podcast last Wednesday, I recorded what I saw, smelled and tasted at the time, but this didn’t tell the whole story. The next day, the Kim Crawford Pinot, the best of tasting, really improved with excellent cherry fruit and the Domaine Hering, my exotic selection from Alsace, developed a wild cherry cough drop nose and flavor profile.

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http://winecast.net  Winecast: The Kim Crawford that I tried has opened up very nicely since Wednesday and I really think this is an excellent value that will take a place in my Pinot-laden cellar. More on this tonight in a follow-up post”¦ (via Cosmos)

[Basicjuice.blogs.com] Basic Juice: Back on the main floor, wines hung precariously on racks along a curved wall, requiring some skill to pick bottles off and replace them without smashing them on the cement floor (not to worry - The Cube gets padded floors to break the fall of even a precious magnum). But despite this challenging setup, the selections were pretty fantastic, with many odd finds from the South of France, interesting blends from Spain, and one of the best riesling and Germanic varietals sections I’ve ever seen.

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